
Key Features
Restaurant series range 72″ with the option of open burners or griddles or a combination.
Range Base options include two ovens choice of:
Oven interiors measures 26-1/2″W x 22-1/2″D x 13-1/2″H.
All ovens are supplied with two racks.
Oven thermostat adjusts from 250°F to 500°F.
Back riser options - high back with shelf, high back, or 6″ stub back
Two-year limited warranty, parts, and labor.
Available from Multi Commerce Test, serving customers throughout 131 Miller St.
Features
Restaurant series range 72″ with the option of open burners or griddles or a combination.
• 32,000 BTU/hr. open burners with anti-clog lift-off burner heads. • 20,000 BTU/hr. griddle with 1″ thick plate.
Range Base options include two ovens choice of:
• Standard ovens, 35,000 BTU/hr. • Convection ovens, 30,000 BTU/hrs. • Storage base Porcelain oven interior and inside door panel.
Oven interiors measures 26-1/2″W x 22-1/2″D x 13-1/2″H.
All ovens are supplied with two racks.
Oven thermostat adjusts from 250°F to 500°F.
Back riser options - high back with shelf, high back, or 6″ stub back
Two-year limited warranty, parts, and labor.
You might also like these best sellers...
Where to Buy American Range Appliances in 131 Miller St.










